• loose-leaf-rosella-500

Hibiscus Blend

Rosella Organic Loose-Leaf Yerba Mate

Rosella Organic Loose-Leaf Yerba Mate

$24.99 USD
$24.99 USD

A loose-leaf yerba mate blend with sweet hibiscus and crisp peppermint. Crafted with organic, sustainably sourced leaves for a clean, floral cup. Delivers 20 mg of caffeine per 8 oz brewed, comparable to green tea. Brew hot or try a refreshing cold brew.

Size

Tasting Notes

Mixed with sweet hibiscus and crisp peppermint

Ingredients

Organic yerba mate, organic hibiscus flowers, organic peppermint leaf, organic stevia leaf

Instructions

Brew like tea, by any manner of choice. A cold brew is a particularly refreshing way to enjoy Rosella.

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Customer Reviews

Based on 9 reviews
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S
Sue Cash
I cant get enough

ordered more for the upcoming hot summer days. I keep a jar cold in the fridge and it never lasts long.

C
Clint McRodgers
That wonderful tangy taste

it’s smooth, tangy, and has just enough caffeine to keep me going without affecting my sleep. so good.

S
Stacy Adams
Great and quick to make

brews easily and has a clean, natural taste. definitely a staple in my pantry now

N
Noelle Fields
great afternoon pick up

it’s smooth, tangy, and has just enough caffeine to keep me going without affecting my sleep. so good.

E
Elias Navarro
looking forward to summer picnics

ordered more for the upcoming hot summer days. I keep a jar cold in the fridge and it never lasts long.

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Our community alliance

Sustainably sourced, with tradition preserved

Our alliance with Paraguayan farmers allows us to support traditional practices and sustainably source shade-grown yerba mate, preserving both biodiversity and flavor. Let’s protect the land and people who live on it.
Learn about our farming
How to brew

How to Make Rosella Yerba Mate: A Refreshing Blend

Discover how to prepare Katú Rosella yerba mate with our co-founder, Arturo. Refreshing, smooth, and versatile, Rosella is a perfect choice for any moment.
 
Cold Brew

Use 5 tbsp (20g) Rosella per 1/2 gallon water. Steep 1-2 days in fridge.
 
Sun Brew

Use 5 tbsp (20g) Rosella per 1/2 gallon water. Steep 4-6 hours in direct sunlight.
 
Tea Pot & Strainer

Use 3 tbsp (12g) Rosella per 8oz water.