A Full-Bodied Roast

Loose-Leaf Kojoi

Loose-Leaf Kojoi

$19.99 USD
$19.99 USD

Our Kojoi offers a rich, full-bodied flavor, with delicately roasted leaves unlocking an earthy complexity that sets it apart from unroasted yerba mate. Air-dried and roasted with care, Kojoi delivers smooth, sustained energy—about 75mg of caffeine per 8oz, comparable to drip coffee, but with a balanced feel to fuel focus and creativity.

Size

Tasting Notes

Notes of subtle citrus, warm cacao, toasted toffee

Ingredients

Organic roasted yerba mate

Instructions

Brew like coffee, either in a pot, press, or pour over.

View full details

Customer Reviews

Based on 13 reviews
62%
(8)
0%
(0)
15%
(2)
8%
(1)
15%
(2)
92.3
100.0
D
Dan
Bought this off Amazon and love it

I’m an American mate drinker. Not many options and have been trying to figure out how to create my own cold brew mate that actually taste good. I’ve finally found the solution. Plus I love that I can travel with this and use it in the coffee makers. May god bless this company.

N
Nina P.

tastes like it’s been slow-roasted over a campfire. i’m into it.

K
Kimberly

I made a cup about 5 minutes after I opened the package. It’s so delicious! Better than I expected. Brewed it as I would an espresso shot and made a delicious latte. Amazing! 🥰

E
Emma

Shipping was good! Super strong yet smooth flavor. If you like strong coffee or tea, this is for you!

F
Fabrizia

I love this coffee substitute!

123
Our community alliance

Sustainably sourced, with tradition preserved

Our alliance with Paraguayan farmers allows us to support traditional practices and sustainably source shade-grown yerba mate, preserving both biodiversity and flavor. Let’s protect the land and people who live on it.
Learn about our farming
How to brew

Brewing Kojoi Yerba Mate: Bold & Roasted Perfection

Learn how to prepare Katú Kojoi roasted yerba mate with our co-founder, Arturo. Bold, smooth, and sustainably roasted, Kojoi is a perfect way to elevate your morning ritual.

 
French Press

Use 2 tbsp (14g) Kojoi per 8oz water.
Steep 5-8 minutes, then strain.
 
Coffee Maker

Use standard coffee filter.
Add 2 tbsp (14g) per 8 oz water.
 
Espresso Machine

Substitute 1-2 shots Kojoi for ground espresso.